How to Make Chorizo | Easy Mexican Chorizo Recipe
Tortilla with Spicy Chorizo Recipe
In a bowl, beat the eggs with the milk or water and Parmesan cheese. Stir in the cooked potato, flat-leaf parsley and chorizo.
In a small frying pan, heat 1tbsp of the olive oil, add 2 thinly sliced garlic cloves and cook gently until softened. Stir the garlic into the egg and potato mixture and season generously with salt and ground black pepper.
In the frying pan, heat the rest of the olive oil and pour in the egg and potato mixture. Cook over a gentle heat for 12 to 15 minutes – don’t be tempted to cook the tortilla more quickly because the base will burn.
When the tortilla is nearly set, place the frying pan under the grill and grill the top until firm. Serve warm, cut into wedges.
Video: Spanish Omelette How to make Tortilla with Chorizo
Melania Trump says dont care jacket was a message
Think Outside Of The Green Tea Bag
Your Guide to Giving Birth
How to Study the Physiology of Digestion in the Human Body
Tap Water OK During Pregnancy
Housing market: Existing-home sales have peaked, Bank of America says
This Bouncy’ Face Mask Is the Most Fun You’ll Ever Have Bouncing Back from a LateNight
10 Yoga Moves That Burn Fat Faster Than You Can Say Om
This Elite Trainer Just Shared The Secret To Her Chiseled Abs
GREAT News: Watching Cat Videos Online Is Good for You
Do You Need A Media Diet
Beat Your Breast Cancer Odds